09-26-2009, 10:47 PM
|
|
Turn it up!
|
|
Join Date: May 2001
Location: Music City
Posts: 9,293
|
|
"The Edge" Pepperoni from Pizza the Hut
__________________
Plug me into somethin'
If the theory does not conform to the facts, then the facts must be discarded.
No good deed ever goes unpunished
Never argue with an idiot. He'll drag you down to his level, & beat you with experience.
|
09-27-2009, 02:41 AM
|
|
Registered User
|
|
Join Date: Aug 2001
Location: North Australia
Posts: 17,686
|
|
Lazy dinner, cold meats, fruit and raw veg.
__________________
Calm, quiet, smooth, devastating
|
09-27-2009, 03:39 AM
|
|
Just me.
|
|
Join Date: May 2002
Location: West central Illinois
Posts: 590,002
|
|
Well, last night was filet mignon; mashed potatoes and gravey with some cream style corn. Ended with some delicious pumpkin ice cream. Oh, yes, a nice bottle of wine to share as well. Twas a good night.
|
09-27-2009, 01:23 PM
|
Melted
|
|
Join Date: Apr 2002
Posts: 4,670
|
|
Tonight is barbecue burgers at the in-laws.
__________________
Si à travers nos veines coule encore le sang...
Si dans les jeux d'enfants on entend encore l'accent...
Si nous sentons encore l'espoir de nos grands-parents...
Si dans les voiles du large souffle encore le vent...
Y'a jamais eu de Grand Dérangement.
|
09-27-2009, 02:20 PM
|
|
~a little bit naughty~
|
|
Join Date: Jun 2004
Location: Georgia
Posts: 23,422
|
|
Me and the kid are going to Subway
|
09-30-2009, 06:59 PM
|
|
Just me.
|
|
Join Date: May 2002
Location: West central Illinois
Posts: 590,002
|
|
I had a couple of pieces of chicken and a salad. (Found out today I'd gained back about four pounds over the past couple weeks and I want to put a stop to that trend.
|
10-01-2009, 04:14 AM
|
|
Pretty 'n Pink
|
|
Join Date: Sep 2008
Location: At the bottom of the great big Vegemite jar
Posts: 12,199
|
|
Cabbage pizza
__________________
Can I drink your bath water can I have your smelly underwear
I just wanna hold it smell it throw it in the air
Can you hold me tight and whisper dirty little nothings when I come
Just don't keep me hanging I've been hanging much too long
Espen Lind ~ Baby You're So Cool
|
10-01-2009, 05:21 AM
|
|
Registered User
|
|
Join Date: Aug 2001
Location: North Australia
Posts: 17,686
|
|
Que?
__________________
Calm, quiet, smooth, devastating
|
10-01-2009, 05:49 AM
|
Registered User
|
|
Join Date: Sep 2001
Location: London, UK
Posts: 4,505
|
|
I made welsh rarebit for supper last night, and I always make much more topping than I need for one meal, so it's going to be toasted cheese variations for the next couple of days!
__________________
Erotically yours... Gus
|
10-01-2009, 06:38 PM
|
Melted
|
|
Join Date: Apr 2002
Posts: 4,670
|
|
Pizza for us tonight!!! With onions, green peppers, mushrooms, hot peppers, artichokes, and garlic... Mmmmmmmmmmmmmm
__________________
Si à travers nos veines coule encore le sang...
Si dans les jeux d'enfants on entend encore l'accent...
Si nous sentons encore l'espoir de nos grands-parents...
Si dans les voiles du large souffle encore le vent...
Y'a jamais eu de Grand Dérangement.
|
10-02-2009, 02:52 AM
|
|
Registered User
|
|
Join Date: Aug 2001
Location: North Australia
Posts: 17,686
|
|
Dinner out with my son.
__________________
Calm, quiet, smooth, devastating
|
10-02-2009, 07:27 AM
|
Registered User
|
|
Join Date: Sep 2001
Location: London, UK
Posts: 4,505
|
|
Quote:
Originally Posted by Steph
It's a popular thread on a Toronto message board I frequent and holy crud, they're fancy pantses about their food. Half the time I have to google the meals -- yesterday one dude had, as part of his three course meal:
langusten with pesto citrus mayo
I still don't know what langusten is but I digress.
It's so freaking hot and I don't know what to eat!!!
Help me, what are you making/cooking/ordering?
|
As far as I can see, langusten is german for langoustine, which is a kind of prawn.
I'm having sardines for lunch, on toast made from homemade wholeweat bread. Might grill a tomato with it, too.
Bon apetit!
__________________
Erotically yours... Gus
|
10-02-2009, 07:18 PM
|
|
~a little bit naughty~
|
|
Join Date: Jun 2004
Location: Georgia
Posts: 23,422
|
|
I made breaded chicken tenders with a honey mustard dipping sauce and red skin mashed potatoes spiced up with a little horseradish.
|
10-07-2009, 08:13 PM
|
|
Registered User
|
|
Join Date: Aug 2002
Location: okla.
Posts: 9,323
|
|
fried meatloaf,,mashed taters,and corn with iced tea
__________________
The mind never forgets what the hands have learned
|
10-08-2009, 03:19 AM
|
|
Just me.
|
|
Join Date: May 2002
Location: West central Illinois
Posts: 590,002
|
|
Last night was roast beef on bread smothered in gravy.
|
Thread Tools |
Search this Thread |
|
|
Display Modes |
Rate This Thread |
Linear Mode
|
|
Posting Rules
|
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts
HTML code is Off
|
|
|
All times are GMT -5. The time now is 06:45 AM.
|