Pok Choy stir fly with dried tofu

This is a very simple dish

- 1 lbs of Shanghai Pok Choy or regular Pok Choy
- 1 small bag of dried solid fried Tofu
- 1 tea spoon of Black salt bean
- Some fresh chop garlic
- 1 tea spoon of oyster sauce
- 1 tea spoon of sesame oil
- Salt
- Sugar
- Black pepper
- Chinese cooking red wine

Get the stir fly pot into hot, put one tablespoon of Olivia oil into the pot, add fresh chop garlic. Now stir fly, bring the garlic into yellow. Now add the Tofu into the pot and add all of the ingredients above except Pok Choy. Stir fly about 3 to 4 min. Take it out put in a dish. Now get the pot rise off by water, and put back to the stove. Add Olivia oil, and add fresh garlic, now stir fly garlic into yellow. Then add Pok choy into the pot and stir fly for 1 min. Add Tofu into this Pok Choy. Now add the red wine into the pot Stir fly and taste the flavour.

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In other countries like Far East Asia women are still held in LOWER esteem BUT in China, it’s a different story. Chinese women are much more aggressive and outspoken and held in Higher esteem.” I love Communist that provides males and females Equality and WOMEN’S Rights in China.