This side dish is soooo yummy!!

Cheesy Butternut Squash
Peel, seed, and cube a butternut squash.
Put the cubes in a steamer over boiling water until fork tender.
Place squash cubes on a cookie sheet.
Salt and pepper them to taste and add a little spray of butter flavored spray.
Grate a SMALL amount, an ounce or so, of cheddar (I love to used smoked cheddar) and sprinkle it over the top.
crush 5 Ritz crackers and sprinkle them on the cheese.
Spray with Pam or buttery spray, and bake at 350 degrees for about 10 minutes or until the cheese is melted and the crumb are browning.

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