Cooking isn't my first passion, (you can take a guess what is ) buy I do it regularly. I memorize most of the recipes. I don't need cookbooks or the net because most all of them are printed on the box. My specialty is coffee. I also do very good hard boiled eggs, toast and sometimes even cereal .

I use to cook a Silver Surprise when I didn't know what to have, but most good dinners don't come with a foil cover now. I would preheat the oven to 325° F, insert dinner for 22 minutes, roll back the foil and 'SURPISE'...... I had salisbury stake, lasagna, fish, macaroni & cheese........

I do eat out on occasion and trying new things, especially if it's is on the sign for this week and whether I need a special game piece.

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