
01-21-2007, 03:28 PM
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Sin Diesel
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Join Date: May 2006
Location: Brooklyn, NYC
Posts: 1,338
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For home use, I try to get this canned high-protein organic kind from Nature's Valley. I can get it at the organic store down the block from me but for some reason they stopped stocking the ones with ground turkey meat. I don't mind vegetarian at all, but I prefer turkey meat if I can get it. I'll throw it over some rice or even pasta.
I have puh-lenty of spices at home to pep it up manually if it's not hot enuff for my taste. I recycle my unused Chinese takeout chili oil by pouring it into empty ketchup squeeze bottles. I have two bottles almost full now.
When I go out, I'll get beef chili and heap the sour cream and black pepper on it. My heart is probably screaming murder for me doing that, but it's a pleasant, momentary vice I'm entitled to, I think.
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