I think she's mine
I don't measure things so it's just a guesstimate.
1/2- 1 lb ground meat browned and drained(depends on how hearty you like it)
4 cans of beans (you pick but I always include pinto, black and butter beans)
1 can white hominy (will be a texture like pasta in the soup)
1 can diced tomatoes (I leave these out as my family is finicky)
1 large can vegetable juice (you add it until the soup is the consistency your peeps like)
2 beef boullion cubes
2 packages taco seasoning (the spice level you choose)
1 pack dry ranch mix
You can do this is crock pots or big soup pots/dutch ovens. When I do turkey I just crumble it all raw with the other ingredients and set the crock pot on high. A regular crock pot only fits 3 cans of beans. I have the large one or I use two small ones and then send some down to an elderly neighbor. Or else I freeze it in lunch sizes.