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Yikes, nobody's eaten dinner since before Christmas? :yikes:
I made chicken fried steak and mashed taters. Now I'm stuffed. |
dinner?
what is that ?
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It's the food that comes between lunch and ice cream.
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ho-made ;) black beans and yellow rice. I'm feeling a bit Cuban today. I may even pick up some plantains.
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I'm also making a peach 'cobbler'
1 large can of peaches 1 dry cake mix sprinkled on top 1 stick of butter/margarine melted poured over the whole thing 350 for 25 voila! |
Never tried that with peaches. I've used apple pie filling and that turned out pretty well though.
Not sure what I'm going to do for dinner. Probably something with eggs, chicken breasts or a frozen pizza. :p |
Good with apricots, too, IowaMan - dried ones work well with frozen raspberries, and to cut the expense throw in some apples too :thumb:
I shall most likely make something along the lines of spag bol this evening |
A sharp knife, 6" summer sausage, half pound brick of a sharp cheddar cheese, a sleeve of Ritz crackers, green grapes and a glass of a cheap-ass burgundy table wine. :wine:
(... and a chocolate pudding cup.) :bite: |
I'll bring a large picnic blanket, a couple of glasses and a self-addressed invitation :D
:car: |
I'll meet you in the glen. You'll be the lady in the skirt, right? :tongue:
:car: |
Sure will, skirts always work best for picnics, I find ;)
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Don't forget the Vegemite. |
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:confused: Why? We aren't expecting a flat tire. :shrug: |
Soft tacos & refried beans.
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Subway! $5 footlongs
I'm lazy and don't feel like cooking. |
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